Machida Shiruba Shio Ramen Shinka (町田汁場 しおらーめん進化); Shio Ramen King of Machida, Machida
Ramen Eiji (ラーメン 英二); Best Jiro Style Ramen in Tokyo, Kita-Fuchu
Chuka Soba Ranchu (中華蕎麦 蘭鋳); Simply Ramen, Hounancho
Teuchishiki Chuutakansuimen Nonokura (手打式超多加水麺 ののくら); Mom and Pop Ramen, Kameari
Torikoku Chuuka Suzuki (鶏こく中華 すず喜); Rookie of the Year?, Mitaka
Menya Itto (麺屋一燈); King of Tsukemen, Shin Koiwa
Madai Ramen Mengyo (真鯛らーめん麺魚); Specialty Seafood Ramen, Kinshicho
Sichuan (Szechuan) Tantanmen Aun (四川担担麺 阿吽); Spicy Prince of Tokyo, Yushima
Ramenya Toybox (ラーメン屋トイ・ボックス); Best Shoyu Ramen, Minowa
Homemade Ramen Muginae (Homemade Ramen麦苗); Crowning Jewel, Oomori
Menson Rage (麺尊Rage); Skateboard Ramen, Nishi Ogikubo
Chuuka Soba Manchiken (中華そば 満鶏軒); The Foie Gras Ramen, Kinshicho
Niboshi Tsukemen Miyamoto (煮干しつけ麺 宮元); Seafood Tsukemen, Kamata
Rokurinsha (六厘舎); Ramen Street King, Tokyo Station
Jyunteuchi Daruma (純手打ち だるま); The Protégé, Nakano Fujimicho
CLAM & BONITO Kaibushimen RAIK (CLAM&BONITO 貝節麺RAIK); The Shellfish Ramen, Hounancho
Kamunabi (神名備); "Star" Char Siu, Nishi Nippori
Yakumo (八雲); Ramen Yin and Yang, Ikejiri Ohashi
Hatsune (はつね); The "Godfather" of Tanmen, Nishi Ogikubo
Tanmen with Roast Pork
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