Ramen Kai (らーめん 改); Premier Shellfish Ramen, Kuramae, Tokyo
Aoshima Shokudo (青島食堂); Nagaoka’s Soul Food: Classic Ginger Shoyu Ramen. Akihabara, Tokyo
Ramen Sukoyaka (ラーメン健やか); New Trend Tanrei Tsukemen, Mitaka, Tokyo
Menya Kintoki (麺や 金時); Golden Time Ramen in Ekoda, Tokyo
Shokudo Shichisai (食堂 七彩); Tokyo’s Premier Kitakata Ramen Shop, Toritsu Kasei
Ramen Maikagura (らーめんMAIKAGURA); New King of Paitan?, Chitose Funabashi, Tokyo
Chuka Soba Chigonoki (中華そば 児ノ木); The Next Great Niboshi, Ochiai, Tokyo
Menya Hashimoto (麺屋 はし本), Higashi Ikebukuro Taishoken Trained Menya Hayashi Inspired; Nakano, Tokyo
Chuka Soba Nishikawa (中華そば西川); Beginner’s Guide to Niboshi Ramen, Chitose Funabashi, Tokyo
Chuka Soba Horikawa (中華そば堀川); The Kansai Transplant; Jiyugaoka, Tokyo
Spice Ramen Manriki (スパイス・ラー麺卍力); New Contender for Top Spicy, Ethnic Ramen, Nishi-Kasai, Tokyo
Ramen Daishi (ラーメン 大至); Ramen Shop in Bunkyo-ku, Tokyo
Chuka Soba Katsumoto (中華そば 勝本); First of the Legendary Chef Yasushi Matsumura, Suidobashi, Tokyo
Mendokoro Ginzasa (麺処 銀笹); Ochazuke Ramen of Ginza, Tokyo
Ramen Hiiki (らーめん飛粋); The BEST Iekei Ramen in Tokyo, Kamata, Tokyo
Mendokoro Honda (麺処ほん田); 2: Electric Boogaloo of Ramen, Akihabara, Tokyo
Ichiban Ichiban (一番いちばん); So Good They Named Themselves #1, Machida, Tokyo
Jinbocho Kurosu (神保町 黒須); Hidden Gem in the Curry Capital of Japan, Jinbocho, Tokyo
King Seimen (キング製麺); King of Ramen?, Oji, Tokyo
Ramen Yama to Ki (らぁめん山と樹); Mom and Pop Shop in Koenji, Tokyo
